Bistro Romano: A culinary gem with a legacy of excellence

In the heart of the village of Cleadon in the north east of England, lies Bistro Romano.

This family-owned restaurant has been delighting customers for decades with its dedication to authentic Italian flavours, warm hospitality, and an unwavering commitment to quality.

Since its beginnings in the 1980s, Bistro Romano has evolved into a culinary landmark. Central to this success is their long-standing partnership with Pioneer, ensuring that only the freshest and finest ingredients find their way onto the plates of their customers.

The bistro’s story

The story of Bistro Romano begins over 40 years ago when the family […]

The sophisticated restaurant with the aroma of fire and flickering flames!

Just on the edge of the market town of Penrith and on the doorstep of the Lakes, you will find the North Lakes Hotel & Spa. The hotel is a 4-star hotel with luxurious spa facilities and a stylish restaurant.

FYR Grill is a stunning place to socialise and enjoy food. The décor takes its inspiration from the natural beauty of the Lakes and makes for a sophisticated dining experience. At the heart of the restaurant is an open fire grill on which you can view the talented chefs cook your chicken, steak or seafood; it’s an incredibly interactive experience.

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Our own brand products are winning industry awards!

Kicking off 2024 in the best way possible, we are delighted to have won four industry awards for our Chefs Selections brand.

The 2023 Cash and Carry Management awards in association with the Craft Guild of Chefs named the following products as best in category:

Canned products: Skipjack Tuna Chunks in Brine

Seasonal products: Mince Pie Cheesecake Tart

Vegan: Gluten Free & Vegan Lemon & Berry Dessert

Best Innovation Sweet: Vegan Chocolate Pecan Pie

The annual awards judge wholesaler’s own brand products across a wide range of categories, all assessed for quality and […]

There are major changes and updates coming to Erudus

Erudus is an online tool which gives users easy access to allergen, dietary, handling and packaging information.

It’s free to use and helps those in the food industry adapt to ever-evolving challenges and requirements by providing clear, accurate and easy-to-access data and cutting-edge tools to support you in running your business.

As a direct result of user feedback, the online system is getting a major upgrade.

The changes will be introduced from Monday 8th January.

Please note: we advise you to remove any shortcuts you may have created to the website […]

Tasty Merry Maple Salmon recipe

Try this easy-to-prepare, Merry Maple Salmon recipe.

This flavoursome dish was, once again, created exclusively for Chefs Selections by the brilliant Chloe Milburn. Featuring our new IVP Salmon Portions as the hero, this dish promises a delightful fusion of flavours that are sure to delight your customers.

Click the button below to download our recipe.

Here’s our recipe card

Who is Chloe Milburn?

Chloe was working as a Senior Marketing Account Manager at an agency in Leeds when she signed up for the 2018 series of Master Chef.

Chloe […]