The Lakes Single Malt Whisky is revealed

The Lakes Distillery has unveiled the first in a series of widely available single malt whisky releases that will showcase the house style defined by their whiskymaker, Dhavall Gandhi.

The whisky was officially launched on Saturday 7^th September. However, our sales director, David Jenkins, attended a launch event the day before. Stakeholders were invited along to sample the whisky and find out about the maturation process of this distinctive new reserve.

The event was held at The Lakes Distillery in Bassenthwaite and was led by Dhavall who explained the creativity and expertise involved in the creative process. Dhavall is actively involved at every stage […]

Let’s celebrate British Food Fortnight

21^st September until 6^th October 2019

British Food Fortnight is the biggest annual, national celebration of British food and drink. It was established in 2002 to bolster Britain’s food and farming industry in the wake of the foot and mouth crisis.

The event is a great opportunity for those who work in any aspect of food and drink to come together and promote the benefits of buying and eating home-produced food.

What are the benefits to your business?

*You will attract new visitors.

*Provenance is becoming increasingly important to customers and if you promote British and local foods, customers are prepared […]

NEW Chefs Selections dairy products are launched!

Our brand new range of dairy products is essential for creating appetising dishes.

All of our own brand products are made by BRC accredited producers, so you can be assured that all these dairy products are of the highest quality.

We have luxury full fat soft cheese which is perfect for blinis, soups, pasta sauces and whole host of other recipes.

Why not load your jam scones up with our quality clotted cream?

For loaded nachos, serve with an accompanying soured cream dip – the perfect tapas finger food!

We also have buttermilk, natural yogurt, […]

The Great British Roast Dinner Competition 2019

If you serve an amazing roast dinner and think it’s a winner, have you entered this year’s Great British Roast Dinner Competition?

There’s still time to submit your entry and you could be in with a chance to win up to £3,000 worth of kitchen equipment!

There are now two categories to enter: Meat Roast and Vegetarian or Vegan Roast.

Entry is quick and simple via this link and the closing date is 29 September.

Good luck!